Coming late July 2019, the Art of Breakfast Second Edition and it's available for pre-order on Amazon
60 new recipes including a dozen brunch cocktails, small bites, 10 poached egg specialties and more!
I hope you look forward to the second edition as much as I've enjoyed creating it!
the cover dish is a poached egg over fried green tomatoes with grilled shrimp, bacon, shaved Parmesan and a creamy, spicy remoulade
The first edition is out of print but I have obtained a limited number of copies if you would like to purchase one at a discounted rate! Amazon still has a limited supply and they sell it for $20-$29. I'm selling them for $15 plus $3 per book shipping! Click the orange buy now button below.
https://paypal.me/danamoos1?locale.x=en_US
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Southwest Harbor, Maine - the location of my first inn and what brought me to Maine!